Sugar Maple – Acer saccharum

 

Nomenclature:

  • Acer saccharum
  • Family: Aceraceae

 

Botany and Ecology:

  • Tree height: 75’-100’
  • Tree diameter: 2’-4’
  • Leaves are broad, flat, simple, and palmately lobed
  • Fruit has paired wings that are 60 to 90 degrees apart and about 1” long
  • Grows well in fertile, moist, and well-drained soils
  • Distribution
    • United States: AL, AR, CT, DC, DE, GA, IA, IL, IN , KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, NC, ND, NE, NH, NJ, NY, OH, OK, PA, RI, SC, SD, TN, VA, VT, WI, WV
    • Canada: NB, NF, NS, ON, PE, QC

 

Uses:

  • Economic:
    • Used for flooring, furniture, veneer, and musical instruments as well as many other uses
  • Edible:
    • Sap contains sugar that can be consumed as a drink or concentrated into a syrup and used as a sweetener
    • Seeds can be cooked and consumed
  • Medicinal:
    • Tea from inner bark can be used to treat coughs and diarrhea
    • Sap can be used to treat sore eyes

 

Conservation:

 

Markets and Vendors:

 

Sugar Maple